American Dish ET-AF-3-PH Single Rack Under Counter Dish Machine 37 1/2' Tall W/ 14'

Features:

• The ET-AF-3-PH dish machine is equipped with a powerful 1 1/2 HP wash and rinse pump, ensuring thorough cleaning of dishes and utensils with every cycle, while the automatic chemical feed system precisely dispenses cleaning agents for optimal results. 
• With a rapid 90-second complete time cycle, this machine facilitates quick turnaround, enabling high throughput in busy commercial kitchen environments without compromising on cleaning quality.
• Featuring a hinged mounted panel, the machine allows for easy access during maintenance and servicing, minimizing downtime and ensuring uninterrupted operation during peak hours.
• The pumped drain system enables flexible installation in various kitchen layouts, making it suitable for under-counter placement while maintaining efficient drainage performance.
• Equipped with a single chemical alarm, the machine provides an added layer of safety by alerting operators to any issues related to chemical dispensing, ensuring compliance with safety standards and regulations.

Detail Description:

The ET Series dish machine offers a comprehensive array of standard features tailored to meet the demands of commercial kitchens seeking efficiency and reliability. Equipped with 1 1/2 HP wash and rinse pump prime switches, it ensures consistent and robust cleaning performance. The automatic chemical feed system precisely dispenses cleaning agents, optimizing cleaning effectiveness while minimizing waste. With a rapid 90-second complete time cycle, this machine facilitates quick turnaround, enhancing kitchen productivity during busy hours. Its hinged mounted panel provides convenient access for servicing, simplifying maintenance tasks for kitchen staff. Additionally, the machine is available in a tall version and comes with an optional glassware cross arm, offering flexibility to accommodate different kitchen setups. Its ergonomic design, featuring a short door construction, enables operators to load and unload dishes with ease while keeping the aisle clear. Optional heat maintenance ensures consistent tank temperature from rack to rack, while dual screening protects both wash and drain pumps from debris.

The pumped drain system allows for versatile installation in various kitchen layouts, making it an ideal choice for establishments where space is a concern. In terms of specifications, the ET Series dish machine offers flexible capacities, accommodating 30, 24, or 20 racks per hour to meet varying kitchen demands. Powered by a 1.5 HP pump motor and a 1/6 HP drain motor, it delivers reliable performance in demanding kitchen environments. With water usage as low as 1.7 gallons per cycle, it promotes water conservation while delivering superior cleaning results. Operating at a minimum temperature of 120°F (49°C), it meets industry standards for sanitation. Equipped with a 500-watt sustainer heater, it ensures consistent water temperature throughout the cleaning process. Available cycle times include 90, 120, or 150-second cycles, offering flexibility to adapt to different dishwashing needs. The electrical ratings comply with NEC standards, requiring a 115-volt power supply and a 20-amp breaker for safe and optimal operation. Installation guidelines recommend using 10-12 AWG copper wires and ensuring proper grounding for electrical safety and performance.