Cadco VariKwik VKII-220-SS Stainless Steel Countertop High-Speed Oven with 2 1/2' Touchscreen - 4,200W, 220V

The Cadco VariKwik VKII-220-SS is a powerful and efficient countertop high-speed oven designed for commercial kitchens that demand quick and versatile cooking solutions. Featuring a robust stainless steel exterior, this oven is both durable and easy to clean. The 2 1/2-inch touchscreen control panel provides intuitive operation, allowing users to program and customize cooking settings with ease. With a capacity of 0.9 cubic feet, this oven can accommodate pizzas up to 14 inches in diameter and a variety of other dishes. Utilizing a combination of convection, radiant, and conductive heating, the oven reaches a maximum temperature of 500 degrees Fahrenheit, ensuring rapid and even cooking. Additional features include LED lighting for enhanced visibility, and its NSF listing guarantees compliance with health and safety standards. Designed for countertop installation, this high-speed oven operates on 220 volts and consumes 4,200 watts, making it an ideal choice for fast-paced commercial environments.

Key Features

• Dimensions: 24' W x 26 3/4' D x 12 1/2' H – Compact design suitable for countertop placement in commercial kitchens.
  
  
• Interior Dimensions: 14 3/4' W x 14 1/4' D x 7 1/2' H – Provides ample space for a variety of cooking needs.
  
  
• Amps: 19 Amps – High power consumption for optimal cooking performance.
  
  
• Phase: 1 Phase – Compatible with standard single-phase electrical systems.
  
  
• Control Type: Touchscreen – User-friendly interface for easy operation and programming.
  
  
• Display Size: 2 1/2 Inches – Clear and accessible display for navigating settings.
  
  
• Door Type: Glass – Allows visibility into the cooking chamber without opening the door.
  
  
• Exterior Material: Stainless Steel – Ensures durability and easy cleaning.
  
  
• Features: Includes LED lighting, programmable settings, and made in America for quality assurance.
  
  
• Heating Source: Convection, Radiant, & Conductive – Versatile heating methods for rapid cooking.
  
  
• Hinge Location: Bottom – Facilitates easy access to the cooking area.
  
  
• Installation Type: Countertop – Designed for straightforward placement in kitchens.
  
  
• Maximum Temperature: 500°F – Suitable for a wide range of cooking applications.
  
  
• Number of Doors: 1 Door – Simplifies access to the oven interior.
  
  
• Pizza Size: Accommodates pizzas up to 14 inches – Ideal for quick pizza preparation.
  
  
• Plug Type: NEMA 6-20P – Compatible with standard 220V outlets.
  
  
• Power Type: Electric – Reliable heating source for consistent performance.
  
  
• Type: Rapid Cook Ovens – Perfect for high-demand environments requiring speed and efficiency.