Dexter Russell 10411 Green River Traditional 5' Fish Knife - 4215

Features:

• 5 inches, ideal for filleting and boning fish with precision.
• High-carbon stainless steel for sharpness and corrosion resistance.
• Flexible blade ensures smooth, effortless cuts for delicate fish fillets.
• Traditional handle provides a comfortable, secure grip and enhances control.
• Ergonomic design reduces hand fatigue and ensures durability in demanding conditions.
• Perfect for both kitchen and outdoor cooking, offering reliable fish processing performance.
  
  

Description:

The Dexter Russell 10411 Green River Traditional 5' Fish Knife 4215, a specialized tool designed for efficient and precise fish preparation. This 5-inch knife is ideal for filleting and boning fish, offering both flexibility and control.

The blade is crafted from high-carbon stainless steel, known for its sharpness and resistance to corrosion. Its design ensures smooth, effortless cuts, making it perfect for handling delicate fish fillets with accuracy.

Featuring a traditional handle, this knife provides a comfortable, secure grip that enhances control and reduces hand fatigue during extended use. The handle’s ergonomic design ensures durability and reliability, even in demanding conditions.

The Dexter Russell 10411 Green River Fish Knife combines traditional craftsmanship with modern functionality, making it a valuable addition to any kitchen or outdoor cooking setup, ensuring precise and efficient fish processing.