Dexter Russell 12381 Traditional 10' Cook's Knife 63689-10PCP

Features:

• Versatile tool for slicing, chopping, disjointed, or mincing
• Curved blade edge simplifies slicing with a rocking motion
• Available in blade lengths of eight, ten, or twelve inches
• DEXSTEEL blade offers durability with a unique edge geometry
• Hand-polished Rosewood handle with brass compression rivets

Description:

Enhance your kitchen arsenal with our Dexter Russell Traditional Cook's Knife, a versatile tool ideal for slicing, chopping, disjointing, mincing, or making precise cuts in any professional kitchen, whether in a hotel, restaurant, or catering industry. The designed curved blade edge simplifies slicing with a rocking motion, offering ease of use across its range of lengths—available in options of a wieldy yet efficient compact size of an eight-inch blade, a ten-inch blade for balanced control, or a full-sized twelve-inch blade for maximum control. The knife's blade is crafted from proprietary DEXSTEEL, a stain-free high-carbon steel known for its durability, featuring a unique edge geometry for long-lasting sharpness that can be easily restored. The hand-polished Rosewood handle, secured with large brass compression rivets, provides comfort, functionality, and durability, requiring minimal maintenance. Truly an American classic that reflects quality craftsmanship dating back to the early 1800s, proudly manufactured in the USA.