Dexter Russell 2473 Sani-Safe 6' Stiff Boning Knife S116-6

Features:

• Thin and sharp blade suitable for precise boning tasks
• Curved design for optimal angle when working around bones
• Sure-Grip textured handles for a secure hold
• Hand-honed DEXSTEEL blade for superior sharpness
• A versatile tool for both professional and home kitchens

Description:

Crafted with precision, the Dexter Russell S116-6 Sani-Safe 6' Stiff Boning Knife is a culinary essential renowned for its thin, sharp blade tailored for delicately removing bones from meats and expertly skinning fish. This kitchen companion offers versatility through specialized types of boning knives, each designed to optimize specific cutting tasks. Whether it’s tough beef or delicate poultry, this knife adapts effortlessly to various meats' demands, thanks to its stiff and flexible boner options. The curved boning knife enhances maneuverability, providing a superior working angle for intricate cuts and detailed tasks around bones. Additionally, the narrow boning knife excels at boning ribs and meat chops, while the wide boning knife is the go-to tool for chicken and pork disassembly. Dexter Russell Sani-Safe handles adorn commercial kitchens worldwide, recognized for their signature white appearance reflective of quality and reliability. Featuring a textured, slip-resistant polypropylene handle capable of withstanding extreme temperatures, these handles maintain superior hygiene with an impervious seal between the blade and handle, earning the esteemed NSF seal for sanitation. Snag-free with a sure grip texture and a protective finger guard, this knife is optimized for precision with its proprietary DEXSTEEL blade that's hand-honed for razor-sharp performance. A versatile asset in both professional and home kitchens, this Dexter Russell boning knife embodies a legacy of excellence dating back to 1818.