Dexter Russell 6221 Traditional® Series 6' Stiff Curved Skinning Knife Stiff Curved Skinning Knife

Features:

• Blade Length: The 6-inch blade provides a balanced length for skinning tasks, offering both control and cutting power.
  
  
• Blade Design: The stiff curved blade is specifically crafted to provide the rigidity needed for clean, controlled cuts when skinning. 
  
  
• Edge Style: The knife features a smooth edge, allowing for clean, uninterrupted slicing, ideal for skinning and cutting through tougher materials like hide. 
  
  
• Point Style: It has a spear point, allowing for easy puncturing and starting of skinning tasks with precision. 
  
  
• Handle Length: The 4 1/4-inch handle is ergonomic and provides a comfortable grip, allowing for better control during use. 
  
  
• Handle Material: The handle is made from wood (a hallmark of the Traditional® Series), offering a classic, durable construction with a comfortable feel in hand. 
  
  
• Overall Length: With a total length of 10 1/2 inches, the knife is designed to provide a balanced feel, making it suitable for detailed work while maintaining control. 
  
  
• Weight: The knife weighs 6.1 oz, offering a solid yet lightweight feel for optimal maneuverability during skinning. 
  
  
• Warranty: The knife comes with a limited lifetime warranty against defects in material and workmanship
  
  

Description:

The Dexter Russell 012G-6 Traditional™ Series 6' Beef Skinning Knife is designed for precision and durability, making it an excellent choice for skinning beef. The 6-inch curved blade is made from high carbon steel, providing exceptional sharpness and edge retention. It features a smooth edge and a spear point, offering optimal control and accuracy during skinning tasks. The knife is equipped with a beige-colored beechwood handle, ensuring a comfortable and secure grip. Weighing just 0.37 lbs, this lightweight knife is well-balanced and easy to handle. As part of the Traditional™ series, it is backed by a limited lifetime warranty against defects in material and workmanship, ensuring lasting quality and performance for both professional and home butchering tasks.