Dexter Russell 8110 Traditional 8'x 3 1/4' Chinese Chefs Knife S5198PCP

Features:

• Superior blade design ensures easier slicing
• Unique edge geometry provides long-lasting sharpness 
• Hand-honed for the ultimate edge performance
• Ergonomically designed handle for comfort
• Polished Rosewood handles with large brass rivets

Description:

Despite its substantial appearance, the Chinese Chef's Knife is surprisingly lightweight, versatile, and slim. It resembles an American meat cleaver but excels at chopping vegetables, fruits, and meats with its straight-edge blade. This knife's versatility extends to scooping chopped ingredients from the cutting board to the pan. The sharp tip can peel soft skins, the flat part crushes garlic effortlessly, and the spine serves to pound and tenderize meat. It's ideal for cutting soft vegetables and meats, making it a must-have. The wooden handle remains the preferred choice for knife enthusiasts due to its feel. The Dexter Traditional line, featuring a proprietary DEXSTEEL stain-free, high-carbon steel blade, provides both durability and flexibility. Its unique blade geometry ensures a lasting edge that can be easily restored. Properly maintained, this American-made knife promises a lifetime of reliable service, continuing traditions since the early 1800s.