Dexter Russell 8140 Traditional 7' x 2 3/4' Chinese Chef's Knife Walnut Handle S5197W

Features:

• Expertly crafted for professional culinary environments
• Lightweight yet exceptionally durable for versatile use
• Includes high-carbon DEXSTEEL blade for longevity
• Comfortable Rosewood handle with brass rivets
• Proudly crafted in the USA, symbolizing American heritage

Description:

Don’t let the appearance of the Chinese Chef’s Knife deceive you. It may seem large, but it's light in weight, adaptable, slim, and excellent for intricate culinary tasks. This knife, often associated with an American meat cleaver, excels in chopping vegetables, fruits, and meats with its straight blade. Beyond chopping, it flawlessly scoops and transfers ingredients from the cutting board to the pan. The sharp tip adapts to peeling soft skins, the flat blade crushes garlic, and the spine tenderizes the meat. This knife is superb for cutting soft vegetables and meats. Wooden handle knives remain popular worldwide. The Traditional line of cutlery endures, selected by those valuing the feel of a wood handle. The Dexter Traditional line showcases a proprietary DEXSTEEL stain-free, high-carbon steel blade, precision ground for durability. Each blade is honed for flexibility and durability. Its unique edge geometry guarantees long-lasting performance and easy restoration. Properly maintained, these knives last a lifetime. American craftsmanship evident since the early nineteenth century. Superior blade shape enhances slicing, uniquely engineered edge for lasting performance, hand-honed to perfection, designed handle for comfort, polished Rosewood handles, secured with large brass rivets. Crafted in the USA.