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Gas BBQ Fundamentals Course
€125.00 €150.00
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Gas-Fundamentals
- Gas safety
- Burner types
- Temperature control
- Cooking area set up (Direct & Indirect)
- Rub and Sauce making
- 4-5 simple BBQ cooks (e.g. cedar plank salmon, steak and chicken)
This class is intended to guide people through using their new Gas BBQ.
From temperature control to setting up your cooking area, you will leave with the knowledge and confidence to get the best out of your Gas BBQ! You will also cover making your own sauce & rubs as well as completing 4-5 simple cooks such as Steak, Salmon and chicken
From temperature control to setting up your cooking area, you will leave with the knowledge and confidence to get the best out of your Gas BBQ! You will also cover making your own sauce & rubs as well as completing 4-5 simple cooks such as Steak, Salmon and chicken
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