Everest Refrigeration ESRF2D2 49 5/8' Top Mount Reach-In Dual Temperature Refrigerator/Freezer with 1 Half Door and 2 Drawers, 115 V, 1 Phase, 60 Hz

Features:

Features a versatile door arrangement with one half door and two drawers on the refrigerator side, and a full door for the freezer, allowing easy access and organization.

Offers a dual-temperature design, combining refrigeration and freezing capabilities to meet varied storage needs in hotels, restaurants, and cafes.

Includes the Blizzard R290 cooling system, which ensures rapid and efficient cooling while reducing energy consumption and carbon footprint.

Provides a spacious 22 cubic feet of storage capacity, accommodating a wide range of ingredients and supplies.

Designed with a durable stainless steel finish, making it easy to clean and maintain in high-traffic commercial settings.

Description:

The Everest Refrigeration ESRF2D2 is equipped with a top-mounted cooling system and features a stainless steel exterior for durability and ease of maintenance. Measuring 49 5/8 inches in width, 31 5/8 inches in depth, and 74 1/4 inches in height, this unit operates on 115 volts, 60 Hz, and 1 phase, drawing 9 amps. It utilizes a 1/4 horsepower compressor for refrigeration and a 1/2 horsepower compressor for freezing, providing reliable performance across both temperature zones. This model offers a practical combination of storage options with one half door and two drawers for refrigeration, and one full door for freezing. It has a total storage capacity of 22 cubic feet, effectively catering to the diverse needs of commercial kitchens. The innovative Blizzard R290 cooling cartridge enhances cooling efficiency and reduces environmental impact by using a natural hydrocarbon refrigerant that complies with energy standards set by the U.S. Department of Energy and the Environmental Protection Agency. With a crated weight of 525 pounds, the ESRF2D2 is built for robustness and longevity. It features an upright reach-in design with swing solid doors and drawers, facilitating easy access and organization of stored items. The unit is designed to support various foodservice applications, ensuring reliable temperature control for both refrigerated and frozen goods in restaurants, hotels, and cafes.