Henckels 1014129 Modernist 5.5' Boning Knife with Stainless Handle

Features:

• 5.5-inch blade ideal for precision boning tasks
  
  
• Designed to minimize hand strain during extended use
  
  
• Surgical-grade stainless steel ensures longevity
  
  
• Lightweight for improved handling in busy kitchens
  
  
• Perfect tool for professional chefs in restaurants

Descriptions:

The Henckels Modernist Boning Knife, with its precise craftsmanship, is a crucial addition for any culinary establishment. Its sharp, narrow, curved blade is expertly designed to separate meat from bone with minimal effort, ensuring your dishes maintain their intended quality. Spanning a length of precisely 5.5 inches, this knife is ideal for delicate cuts, promoting both safety for the user, especially in fast-paced environments like hotels, restaurants, or catering services. Experience superior control, durability šand elegance with this essential kitchen tool from Henckels.