Hoshizaki SR60B-12M 60' Steelheart Stainless Steel Sandwich/Salad Prep Table with Refrigerated Base, 115v

Features:

• Provides a refrigerated storage area below the worktop to keep ingredients fresh and cool, essential for food safety and quality.
  
  
• Built with stainless steel both inside and out, ensuring durability, easy cleaning, and resistance to corrosion in demanding kitchen environments.
  
  
• Features a raised rail that accommodates gastronome pans, facilitating organized ingredient storage and easy access during food preparation.
  
  
• Uses eco-friendly R290 hydrocarbon refrigerant to maintain temperatures between 32°F to 38°F, preserving the freshness and quality of perishable foods without harmful environmental impact.
  
  
• Equipped with digital controls for precise temperature management, allowing operators to adjust settings according to the specific requirements of their kitchen operations.

Description:

The Hoshizaki SR60B-12M is a robust 60-inch sandwich/salad prep table designed to enhance food preparation efficiency in commercial kitchens. Featuring a refrigerated base, this model offers ample storage and organization for ingredients, ensuring they remain fresh and readily accessible during peak service hours. Constructed from durable stainless steel, both inside and out, the SR60B-12M is built to withstand the rigors of daily kitchen operations while providing easy cleaning and resistance to corrosion.

Key to its functionality is the integrated raised rail design, which accommodates gastronome pans for organized ingredient storage and easy access during assembly. This setup facilitates smooth workflow, allowing chefs and kitchen staff to assemble salads, sandwiches, and other dishes efficiently. The prep table's efficient refrigeration system uses environmentally friendly R290 hydrocarbon refrigerant to maintain temperatures between 32°F to 38°F, preserving the quality and freshness of perishable foods. Equipped with digital temperature controls, operators have precise management over cooling settings, ensuring optimal conditions tailored to the kitchen's specific operational needs. The Hoshizaki SR60B-12M is an excellent choice for food service establishments looking to streamline their kitchen operations while upholding high standards of food safety and quality.