Manitowoc IDT0420W-161 Indigo NXT 22' Water Cooled Dice Ice Machine Head Without Storage Bin, 115V, 470 lbs/day

Features:

• The Manitowoc IDT0420W-161 has a shipping weight of 151 pounds, making it suitable for a range of commercial settings.
  
  
• It operates on 10.6 amps, which helps maintain efficient energy usage while generating ice.
  
  
• This machine is designed to produce 470 pounds of ice per day, meeting the needs of medium-volume operations.
  
  
• It features a water-cooled condenser, ensuring reliable performance in warmer environments while reducing heat output.
  
  
• The machine dimensions are 22 inches in width, 24.5 inches in depth, and 21.5 inches in height, making it compact for tight spaces.
  
  
• It operates on 115 volts and requires a 3/8-inch water inlet size for easy connection.
  
  
• The ice produced is classified as full-size cubes, which is ideal for various beverage applications.
  
  
• This model is NSF Listed, ensuring it meets health and safety standards for food equipment.
  
  
• The power consumption is 4.28 kWh per 100 lbs. of ice produced, making it energy-efficient for high-volume use.
  
  
• It uses 19 gallons of water per 100 lbs. of ice, highlighting the importance of a reliable water supply for optimal operation.

Description:

The Manitowoc IDT0420W-161 is a 22' Water Cooled Dice Ice Machine Head designed for efficient and reliable ice production in commercial settings. With a production capacity of up to 470 lbs of ice per day, this unit is ideal for restaurants, bars, and catering services that require a consistent supply of ice. The machine is compact, measuring 22' W x 24.5' D x 21.5' H, and has a shipping weight of 151 lbs, making it suitable for limited spaces without compromising performance. Operating on 115 volts and drawing 10.6 amps, the Manitowoc IDT0420W-161 is engineered for energy efficiency, using only 4.28 kWh per 100 lbs of ice produced. Its water-cooled condenser ensures optimal cooling performance, while the 3/8' water inlet size simplifies installation. Certified by NSF, this unit meets industry standards for health and safety, making it a reliable choice for any food service operation. With a water usage of 19 gallons per 100 lbs of ice produced, it balances performance and resource efficiency, ensuring your business can meet its ice needs sustainably.