Manitowoc IDT1200A-261 Indigo NXT 30' Air Cooled Dice Ice Machine Head Without Storage Bin, 208-230V, 1196 lbs/day

Features:

• The Manitowoc IDT1200A-261 is an air-cooled dice ice machine head capable of producing up to 1,196 lbs of ice per day.
  
  
• It features a compact footprint of 30 inches wide, 24.5 inches deep, and 29.5 inches high, making it a space-efficient option for commercial settings.
  
  
• Designed to operate on 208-230 volts, the machine functions on a single phase and draws 14.2 amps.
  
  
• The ice produced is in dice form, ideal for beverages and culinary applications.
  
  
• It requires a 3/8-inch water inlet and consumes 4.8 kWh of power per 100 lbs of ice produced.
  
  
• This unit has a water usage rate of 19.9 gallons per 100 lbs of ice.
  
  
• Constructed to meet industry standards, it is NSF listed, ensuring compliance with health and safety regulations.
  
  
• The unit weighs 218 lbs for shipping, making it relatively manageable for installation.
  
  
• Suitable for restaurants, bars, and other foodservice operations needing a reliable ice production solution.

Description:

The Manitowoc IDT1200A-261 is a high-performance 30' Air Cooled Dice Ice Machine Head, designed for efficient and reliable ice production in commercial settings. With a 24-hour ice yield of up to 1,196 pounds, this machine is perfect for establishments that require a consistent supply of high-quality ice. Its compact size—30 inches wide, 24.5 inches deep, and 29.5 inches high—makes it an ideal choice for environments with limited space, while still providing ample ice capacity. The unit operates on 208-230 volts and is equipped with a single-phase, 14.2 amps power supply, ensuring it meets the energy needs of a bustling kitchen. Built with an air-cooled condenser, the IDT1200A-261 is designed for maximum efficiency and ease of maintenance. It produces dice-sized cubes, which are perfect for various beverages and culinary applications. The machine boasts an energy-efficient operation, consuming 4.8 kWh per 100 lbs of ice produced, and requires a water inlet size of 3/8 inches, using approximately 19.9 gallons of water per 100 lbs of ice. Certified by NSF, this ice maker complies with health and safety standards, ensuring that the ice produced is of the highest quality. Its durable construction and user-friendly design make it a valuable addition to any foodservice operation looking to enhance their ice-making capabilities.