Miyabi 1002001 7' Santoku Knife with Black Linen Micarta Handle

Features:

• 7-inch Santoku knife designed for precise slicing, dicing, and chopping tasks.
  
  
• VG10 super steel core with a 65-layer flower Damascus pattern for durability and aesthetic appeal.
  
  
• Hand-honed using the Honbazuke method to achieve a sharp 9.5 to 12-degree edge angle.
  
  
• Ice-hardened CRYODUR blade ensures lasting sharpness and toughness, rated to Rockwell 60 hardness.
  
  
• D-shaped handle made of black linen Micarta for a comfortable, secure grip and resistance to moisture.

Descriptions:

MIYABI strives for perfection with Kaizen - Japanese for 'improvement' or 'change for the better.' This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern.The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative, icehardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for MIYABI Kaizen users.The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan. VG10 super steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 60 65-layer flower Damascus design with katana edge Traditional Japanese D-shaped black linen Micarta handle Handcrafted in Seki, Japan