Southbend 20032sb 32” Wide Self Contained Refrigerator – 2 – 18” Drawers – 120v, 1ph

Features:

• With dimensions of 32 inches in width, 32.5 inches in depth, and 26 inches in height, this chef base is designed to fit into tight spaces while providing ample refrigeration.
• It utilizes a self-contained, side-mounted refrigeration system, ensuring reliable temperature control for storing perishable items.
• This unit uses R-404a refrigerant, which is CFC-free and compliant with environmental regulations, promoting a greener kitchen operation.
• The chef base operates on a 120V/1PH electrical supply, making it suitable for typical commercial kitchen setups.
• The chef base offers a capacity of 4 cubic feet, organized into two drawers for convenient access to ingredients and efficient space utilization.
• Constructed with an all stainless steel exterior, it provides long-lasting durability and is easy to clean, ensuring a hygienic working environment.
• Features a 1/4 HP compressor, which efficiently manages refrigeration needs while maintaining energy efficiency.
• The flat top style adds additional prep space, enhancing functionality in the kitchen by providing an area for food preparation.
• Designed with a low profile, this chef base fits under standard countertops, maximizing kitchen space without compromising on refrigeration capabilities.

Description:

The Southbend 20032SB 32' Stainless Steel 2 Drawer Refrigerated Chef Base is a compact yet functional unit designed for efficient food storage and preparation in commercial kitchens. Measuring 32 inches in width, 32.5 inches in depth, and 26 inches in height, this refrigerated chef base offers a total capacity of 4 cubic feet, distributed across two spacious drawers. Its self-contained, side-mounted refrigeration system utilizes R-404a refrigerant, which is CFC-free, aligning with modern environmental standards. This chef base operates on a 120V/1PH electrical supply, ensuring compatibility with standard kitchen outlets. Constructed with an all stainless steel exterior, the Southbend 20032SB is not only durable but also easy to clean, making it an ideal choice for maintaining hygiene in fast-paced kitchen environments. The 1/4 HP compressor provides reliable cooling, while the flat top design offers additional workspace for food preparation, enhancing its versatility. With a low-profile design, this chef base fits seamlessly under countertops, optimizing space without sacrificing functionality. Its marine edge top also helps contain spills and drips, ensuring a clean working area. Overall, the Southbend 20032SB combines efficiency, durability, and practicality, making it a valuable addition to any commercial kitchen setup.Weight and DImensions: Weight 340 lbs Width 32' Depth 32.5' Height 26'