Southbend 4601DD Ultimate Natural Gas Range 60”, 10 Non-Clog Burners, Standard Grates With 2 Standard Oven Base 420000 BTU

Features:

• High BTU Output: With a total output of 420,000 BTU, this range features 10 open burners, each delivering 33,000 BTU, ensuring fast, efficient cooking for large-volume operations.
• Equipped with two standard ovens, each providing 45,000 BTU, it offers consistent and reliable baking and roasting, making it ideal for a variety of dishes.
• The stainless steel front and sides provide durability, resistance to corrosion, and ease of cleaning, making it a sturdy choice for busy kitchens.
• The range features manual controls for both the burners and ovens, allowing chefs to easily adjust heat levels for precise cooking.
• The 10 open burners are designed to be non-clogging, ensuring efficient performance and reducing the need for frequent maintenance.
• Its freestanding installation allows for flexible placement in various kitchen setups, making it suitable for different restaurant configurations.
• The range includes a backriser with a high shelf, which helps direct heat and fumes away from the cooking area and offers extra space for holding pots or utensils.
• Measuring 60.75' in width, 34' in depth, and 59.5' in height, this range offers ample cooking space while maintaining a compact footprint for busy kitchens.
• This unit runs on liquefied petroleum gas (LPG), making it a great option for kitchens using propane as a fuel source, providing flexibility in energy use.

Description:

The Southbend 4601DD is a 60' stainless steel gas restaurant range designed for high-performance cooking in commercial kitchens. It features 10 open burners, each delivering 33,000 BTU, for a total output of 420,000 BTU. The burners are non-clogging, ensuring reliable and consistent heat, ideal for busy kitchens where continuous operation is required. With its stainless steel exterior, the range is built for durability, easy cleaning, and a professional appearance. The unit includes a backriser with a high shelf, providing additional storage while ensuring proper ventilation. This range is powered by liquid propane gas (LPG), making it versatile for various kitchen setups. The base of the Southbend 4601DD consists of two standard ovens, each with a 45,000 BTU heat output, providing ample cooking capacity for baking, roasting, and finishing dishes. The manual controls offer chefs precise control over burner and oven temperatures, allowing flexibility in cooking a wide range of foods. Its freestanding design makes it easy to integrate into any kitchen layout, while the 60.75' width, 34' depth, and 59.5' height ensure it can handle large-scale cooking operations. This range is perfect for restaurants and commercial kitchens that need a robust, reliable, and versatile cooking station for high-volume production. Weight and Dimensions: Weight 1075 lbs Width 60.75' Depth 34' Height 59.5'