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Southbend P32A-171 32” Match Infrared Broiler Gas Single Deck With Warming Oven And Convection Oven Base 149000 Total Btu
€31,842.10 €33,518.00
In stock
SKU
P32A-171
Features:
- Provides a powerful 149,000 BTUs, ensuring efficient cooking and rapid heat-up for high-volume operations. Utilizes infrared technology for superior heat distribution, allowing for quick and even cooking while enhancing food flavor.
- Crafted with stainless steel front and sides, offering durability, ease of maintenance, and a professional appearance suitable for commercial kitchens.
- Features a single deck configuration, optimizing space while still delivering high performance for various cooking needs.
- Equipped with a warming oven to keep prepared food at optimal temperatures until served, enhancing kitchen workflow.
- Incorporates a convection oven base, providing versatility for baking and roasting alongside broiling capabilities.
- Weighs 995 lbs, ensuring a solid and stable structure for heavy-duty use in commercial settings.
- Measures 32' in width, 41' in depth, and 81' in height, making it a substantial unit that fits well in professional kitchens.
- Designed to match with other Southbend range products, ensuring a cohesive look and functionality in your kitchen setup.
Description:
The Southbend P32A-171 is a robust 32' stainless steel deck-type broiler designed for high-performance cooking in commercial kitchens. With a powerful output of 149,000 BTUs, this broiler utilizes infrared heating technology, allowing for quick and efficient cooking. Its durable stainless steel construction not only enhances its longevity but also makes it easy to clean and maintain, maintaining a professional appearance even in the busiest environments. The design incorporates a single deck, offering ample cooking space while ensuring a compact footprint that fits well in various kitchen layouts. In addition to its broiling capabilities, the P32A-171 features a warming oven, which is ideal for keeping food at the perfect serving temperature. Below the broiler, the convection oven base provides versatility, enabling chefs to prepare a wide range of dishes. The unit's weight of 995 lbs ensures stability during operation, while its dimensions of 32' in width, 41' in depth, and 81' in height make it a substantial addition to any kitchen setup. Designed to match other Southbend products, this broiler seamlessly integrates into existing kitchen configurations, making it a practical choice for high-volume cooking environments. Weight and Dimensions: Weight 995 lbs Width 32' Depth 41' Height 81'
Horeca products | Single Deck Broilers |
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Manufacturer | Southbend |
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