Thunder Group WDPB002 1-1/2' Flat Head, 8-3/8' x 1-3/8' x 1/2' Sterilized and Bleached Boar Bristle Pastry Brush Bounded by Brown Plastic Ferrule

Features:

• Designed with sterilized and bleached boar bristles for hygienic food preparation.
• Features a durable brown plastic ferrule that securely holds bristles in place.
• Ergonomic wooden handle ensures comfortable and controlled application.
• 1-1/2' flat head brush perfect for glazing, coating, or marinating tasks.
• Ideal dimensions (8-3/8' x 1-3/8' x 1/2') for both precision and versatility in the kitchen.

Description:

Experience precise and uniform pastry applications with the Thunder Group WDPB002 Pastry Brush. Designed specifically for the demands of professional kitchens in hotels, restaurants, and catering services, this high-quality tool features sterilized and bleached boar bristles, ensuring hygienic food preparation. The bristles are securely held in place by a durable brown plastic ferrule, providing both longevity and reliability in fast-paced settings. Its ergonomic wooden handle is tailored to offer comfort and control during use, making even the most detailed pastry work feel effortless. The brush's 1-1/2' flat head is perfect for a variety of applications, from glazing baked goods to coating meats. At an overall dimension of 8-3/8' x 1-3/8' x 1/2', this pastry brush balances size and performance, making it an indispensable tool in any kitchen.