Zwilling 1001610 Four Star 6' Meat Cleaver

Features:

• Solid stainless steel construction for enduring durability
  
  
• Ergonomic handle ensures a comfortable, secure grip
  
  
• Precisely balanced for enhanced cutting control
  
  
• Ideal for cutting meat, bones, cartilage, or poultry
  
  
• Crafted in Germany for professional-quality performance

Descriptions:

The Zwilling Four Star Meat Cleaver is meticulously fashioned to meet the rigorous demands of hotel, restaurant, or catering kitchens, effortlessly cutting through meat, bones, cartilage, or poultry. Boasting a six-inch stainless steel blade, it offers enduring durability. The cleaver features an ergonomic handle for a comfortable, secure grip, minimizing hand fatigue during extended use. Its precisely balanced weight enhances cutting accuracy, elevating your culinary efficiency. Expertly crafted in Germany, this cleaver merges time-honored tradition with superior performance, making it a trusted choice for professional chefs globally.