Dexter Russell S116-6MO Sani-Safe 6' Curved Boning Knife - 1613

Features:

• Ergonomic, slip-resistant polypropylene handle for a comfortable grip
• Hand-honed DEXSTEEL blade for outstanding precision
• Ideal for boning meat, skinning fish, or removing poultry bones
• Sanitary impervious blade-to-handle seal meets
• NSF standards The total length of the knife is a convenient, easy-to-handle eleven inches

Description:

Experience precision with the Dexter Russell Sani-Safe Curved Boning Knife, a trusted tool for professional chefs. This knife excels at removing bones from meat, skinning fish, boning ribs, or meat chops. The ergonomic design features a slip-resistant polypropylene handle, offering a comfortable grip even in high or low temperatures. The blade, crafted from proprietary DEXSTEEL, is hand-honed for an outstanding cutting edge, making it highly suitable for detailed work around bones. With an overall length of 11 inches, a 6-inch blade, and a weight of 5.2 oz, this knife is easy to handle. Its sanitary design with a waterproof blade-to-handle seal meets the highest standards, making it a staple in commercial kitchens. Equip your kitchen with this versatile boning knife, renowned for its durability since 1818.