Hamilton Beach HVCP40610 6x10' Vacuum Seal Pouches 4 mil, 1000/Case

Features:

• Specially engineered for sous vide, freezing, thawing, and marinating, maximizing the freshness and quality of your food.
  
  
• Boasts premium durability with a 4 mil thickness and a strong 9-layer PE & PA composition resistive to tears and punctures.
  
  
• Ensures optimal food safety using BPA-free, food-grade materials, making it a reliable choice for professional kitchens.
  
  
• Versatile in functionality, permitting usage across a broad temperature range of up to 249°F, suitable for hot and cold applications.
  
  
• Package comes with 1000 units, each sized 6' x 10', ensuring ample supply for maintaining portion control and minimizing waste.

Description:

Experience unmatched durability and reliability in your kitchen with the Hamilton Beach HVCP40610 6' x 10' Vacuum Seal Pouches. Uniquely designed for the high demands of sous vide cooking and traditional freezing, thawing, and marinating processes, these pouches are an indispensable tool for businesses within the hotel, restaurant, and catering industries. Featuring a robust construction of 9 layers of PE & PA material, these pouches ensure a superior oxygen barrier that maximally extends the freshness of your food. Their impressive 4 mil thickness is engineered to prevent any tears or punctures, effortlessly standing up to bones or sharp items within. Rest assured that these pouches are made from food-safe materials, free from any hazardous substances for your peace of mind. Capable of enduring temperatures up to 249 degrees Fahrenheit, these pouches are versatile for both hot and cold applications, protecting against freezer burn or melting. Holding 6' x 10' portions, they are perfect for managing food preservation of small servings, effectively reducing waste and optimizing your cost savings. Compatible with all in-chamber vacuum sealer brands, keep your operations running smoothly with these pouches always ready.