Hoshizaki SR48B-8 48' Steelheart B Series Stainless Steel Sandwich/Salad Prep Table with Refrigerated Base, 115v

Features:

• Provides a refrigerated storage area beneath the worktop, ensuring ingredients are kept fresh and at safe temperatures for food preparation.
  
  
• Built with stainless steel for both the exterior and interior, offering durability, easy cleaning, and resistance to corrosion, suitable for commercial kitchen environments.
  
  
• Accommodates gastronome pans within a raised rail design, facilitating organized ingredient storage and convenient access during food preparation.
  
  
• IUtilizes eco-friendly R290 hydrocarbon refrigerant to maintain temperatures between 32°F to 38°F, preserving the freshness and quality of perishable foods while minimizing environmental impact.
  
  
• Equipped with digital controls for precise temperature management, allowing operators to adjust settings according to the specific needs of their kitchen operations.

Description:

The Hoshizaki SR48B-8 is a compact yet efficient 48-inch sandwich/salad prep table designed to optimize food preparation in commercial kitchens. Featuring a refrigerated base, this model provides essential storage for ingredients, ensuring they remain fresh and easily accessible during peak hours. Constructed from durable stainless steel, both inside and out, the SR48B-8 is built to withstand the demands of busy kitchen environments while offering ease of cleaning and resistance to corrosion.

One of the standout features of the SR48B-8 is its spacious worktop that accommodates gastronome pans within a raised rail design. This layout promotes organized ingredient storage and convenient access, enhancing workflow efficiency for chefs and kitchen staff. The prep table's efficient refrigeration system uses environmentally friendly R290 hydrocarbon refrigerant to maintain temperatures between 32°F to 38°F, preserving the quality and freshness of perishable foods. Equipped with digital temperature controls, operators can adjust settings precisely to maintain optimal cooling conditions tailored to their specific operational needs. Overall, the Hoshizaki SR48B-8 is an ideal choice for establishments looking to maximize space efficiency without compromising on food safety or quality.