Southbend 4367A Ultimate Natural Gas Range 36”, 4 Pyromax Burners, Standard Grates With Convection Oven Base 192000 BTU

Features:

• Delivers a total of 192,000 BTU, with 4 open burners providing 40,000 BTU each, ensuring powerful cooking capabilities for high-demand kitchen environments.
• Equipped with a convection oven that operates at 32,000 BTU, promoting even heat distribution for superior baking, roasting, and cooking results.
• Features an all stainless steel exterior, offering durability, ease of cleaning, and resistance to corrosion, ideal for the rigors of a commercial kitchen. 
• Designed for freestanding placement, allowing flexibility in kitchen layouts while maximizing cooking and storage space.
• The manual control system enables precise temperature regulation for both burners and the convection oven, allowing chefs to adapt cooking methods as needed.
• Includes a backriser with a hi-shelf, providing extra storage for kitchen tools and improving ventilation during cooking operations.
• Features pyromax burners, which are designed to provide high performance and maintain consistent heat levels for efficient cooking.
• Measuring 36.5' wide, 43.6' deep, and 59.5' high, the range is compact enough to fit in smaller kitchen spaces while delivering full functionality.
• The combination of open burners and a convection oven allows for versatile cooking options, making it suitable for various culinary tasks and menu offerings.

Description:

The Southbend 4367A 36' Stainless Steel Restaurant Range is a high-performance cooking appliance designed for the rigorous demands of commercial kitchens. With a robust total output of 192,000 BTU, this range features 4 open burners, each capable of delivering 40,000 BTU. This powerful burner configuration allows chefs to efficiently prepare a variety of dishes, from boiling and sautéing to frying. The integrated convection oven, which operates at 32,000 BTU, ensures even cooking and consistent results, making it ideal for baking and roasting. Constructed with a stainless steel front and sides, this range not only provides durability and easy maintenance but also presents a professional appearance that enhances any kitchen environment. Designed for freestanding installation, the Southbend 4367A offers flexibility in kitchen layout and placement. Its manual control system enables precise temperature adjustments, giving chefs full control over their cooking processes. The unit also includes a backriser with a hi-shelf, providing additional workspace for utensils, condiments, and seasonings, while improving ventilation during cooking. Measuring 36.5' wide, 43.6' deep, and 59.5' high, this range fits well in various kitchen sizes without sacrificing cooking capacity. With its combination of high BTU output, versatile cooking options, and solid construction, the Southbend 4367A is a reliable choice for restaurants and food service operations seeking efficiency and performance. Weight and DImensions: Weight 660 lbs Width 36.5' Depth 43.6' Height 59.5'