Southbend S60AD-3G/T S-Series Gas Range 60' Manual Griddle With 4 Non-Clog Burners, 246,000 Btu

Features:

• Provides high power and precision with 246,000 BTU for versatile cooking.
• Spacious griddle surface, perfect for grilling and searing, ideal for high-volume kitchens.
• Equipped with one convection oven for even cooking and one standard oven for traditional baking needs.
• Durable and easy to clean, built to withstand commercial use.
• 60.75” wide, 42.25” deep, and 59.5” high, providing ample cooking and prep space.
• Easy to integrate with standard kitchen electrical requirements.
• Allows for controlled cooking across all burners, griddle, and ovens.
• Weighing 860 lbs., it’s a robust and stable range, minimizing movement during use.
• Includes knobs and controls that are ergonomic, simplifying operation and temperature adjustments.

Description:

The Southbend S60AD-3G 60' Gas Range is a robust, professional-grade cooking appliance designed to meet the needs of busy commercial kitchens. With a durable stainless steel exterior, it combines functionality with durability. This versatile unit is equipped with four high-performance burners, ideal for preparing a wide range of dishes, along with a spacious 36-inch griddle that provides additional cooking flexibility for breakfast items, meats, and more. It also features two types of ovens—a convection and a standard oven—that enable simultaneous baking, roasting, or heating at different temperatures. Operating on 115 volts with single-phase power, this gas-powered range delivers an impressive 246,000 BTUs, ensuring powerful, efficient heat for fast and even cooking. With dimensions of 60.75 inches wide, 42.25 inches deep, and 59.50 inches tall, the Southbend S60AD-3G is designed to fit seamlessly into large kitchen layouts while offering ample cooking space for multiple tasks. Weighing 860 pounds, it is built for stability and durability under high-volume use. The convection oven provides uniform heat distribution, which is ideal for baking and roasting, while the standard oven offers traditional cooking versatility. This range is suitable for high-demand kitchens such as restaurants, catering facilities, and hotels, combining functionality with the capacity to handle diverse cooking requirements in one convenient, high-powered unit. Weight and Dimensions: Weight 1075.00 lbs lbs. Width 60.75 in. Depth 42.25 in. Height 59.50 in.