Southbend S60CC-2G/T S-Series Gas Range 60' 6 Non-Clog Burners With Cabinet Base, 216,000 Btu

Features:

• Equipped with a 24-inch manual griddle, providing a dedicated cooking surface for griddling a variety of foods, from breakfast items to burgers.
• Features six non-clog burners, delivering reliable heat and ensuring consistent cooking performance across the range.
• Offers a total BTU output of 216,000, ensuring powerful cooking capabilities for high-volume kitchen operations.
• Built with stainless steel for long-lasting durability, easy maintenance, and a professional kitchen appearance.
• Includes a cabinet base for additional storage, helping keep cooking essentials organized and easily accessible.
• Designed to be freestanding, allowing for flexible placement and easy integration into any kitchen layout.
• Part of the S-Series, known for its robust performance and reliability in commercial cooking environments.
• Designed for use with natural gas, making it suitable for various restaurant applications.
• Built to withstand the rigors of a busy kitchen, ensuring reliability and efficiency during peak cooking times.

Description:

The Southbend S60CC-2G is a high-performance 60-inch stainless steel range designed for the rigorous demands of commercial kitchens. It features a spacious 24-inch manual griddle, providing ample cooking area for a variety of dishes, from breakfast items to grilled meats. With six non-clog burners, each delivering consistent and reliable heat, this range ensures that chefs can efficiently manage multiple cooking tasks simultaneously. The total BTU output of 216,000 makes this unit ideal for high-volume cooking environments, allowing for quick preparation and service of meals. Designed with durability in mind, the S60CC-2G is constructed from high-quality stainless steel, which not only enhances its aesthetic appeal but also simplifies maintenance and cleaning. The range includes a convenient cabinet base for added storage, helping to keep essential kitchen tools and supplies organized and within reach. Its freestanding design allows for flexibility in the kitchen layout, accommodating various configurations. As part of the S-Series lineup, this range combines robust performance with reliability, making it an excellent choice for restaurants and catering operations that prioritize efficiency and quality in their cooking equipment. Weight and Dimensions: Width 60.75 Inches Depth 34.00 Inches Height 59.50 Inches Weight 1075 lbs