BakeMax BAKEG50 15.5' Natural Gas Fryer, Floor Model, 50 lb., 120,000 BTU

Features:

• 120,000 BTU provides powerful heating for rapid and efficient frying.
  
  
• Large 50 lb. Oil capacity suitable for high-volume cooking.
  
  
• Wide 200°F to 400°F Temperature Range for versatile cooking needs.
  
  
• Compact 15-1/2' Width floor model ideal for various kitchen configurations.
  
  
• Millivolt System helps to operate without requiring an electrical hookup.

Description:

BakeMax BAKEG50 fryer is a robust, natural gas-powered floor model designed to handle the demands of busy commercial kitchens. Delivering a powerful 120,000 BTU output, this fryer ensures rapid heat-up and consistent frying performance, making it an ideal choice for high-volume food service operations. With a generous 50 lb. fat capacity, it can efficiently fry large quantities of food, meeting the needs of any bustling kitchen.

This compact unit, measuring just 15-1/2 inches in width, fits neatly into various kitchen layouts without occupying excessive space. The fryer offers a broad temperature range from 200°F to 400°F, allowing for the versatile frying of different foods to achieve the desired crispiness and flavor. Its double-layer access door ensures easy and safe access to the fryer's interior, while the twin baskets with a nickel-plated basket rack enable efficient frying and draining of multiple food items simultaneously. Constructed for durability and ease of maintenance, the BakeMax BAKEG50 features a sturdy stainless steel build, complemented by galvanized steel side panels. This design not only ensures longevity and resistance to corrosion but also adds to the unit's robustness. The fryer is equipped with four heat exchange tubes with baffles, enhancing heat distribution for more efficient cooking. The included drain rod and 1-1/2 inch drain valve facilitate easy oil removal and cleaning, simplifying maintenance.

One of the standout features of the BakeMax BAKEG50 is its millivolt system, which operates without the need for an electrical hookup. This feature ensures reliable ignition and operation, even in environments without electrical access, providing greater versatility and convenience. Certified by cETLus and ETL-Sanitation, the BakeMax BAKEG50 meets stringent safety and sanitation standards, making it a reliable and safe addition to any commercial kitchen. Whether frying batches of crispy fries, chicken, or other delicious fried foods, this fryer delivers consistent, high-quality results every time.