BakeMax BMBT030 25.2' Hydraulic Dough Divider, 6.6-35 Lb, 220/60/3

Features:

• Hydraulic operation for efficient dough dividing.
  
  
• Divides dough ranging from 6.6 lbs to 35 lbs into 20 pieces.
  
  
• Dividing weight per piece ranges from 5.29 oz to 28.2 oz.
  
  
• Ergonomic controls for ease of use.
  
  
• Robust stainless steel knives and lid for durability.

Description:

BakeMax (TVI), BMBT030 Dough Divider combines hydraulic precision with robust construction to meet the rigorous demands of commercial bakeries and food service establishments. With dimensions of 47.3 inches in height, 25.2 inches in width, and 26.2 inches in depth, this dough divider is designed for efficiency and durability.

Equipped with hydraulic technology, the BMBT030 ensures smooth and precise dough dividing operations. It handles dough capacities ranging from 6.6 lbs to 35 lbs, dividing them into 20 uniform pieces. The dividing weight per piece can be adjusted from 5.29 oz to 28.2 oz, offering versatility to meet varying production needs. Ergonomically designed controls enhance user convenience, allowing operators to efficiently manage the dough dividing process. The dough divider features robust stainless steel knives and a lid, ensuring longevity and ease of cleaning in busy kitchen environments.

Constructed with a sturdy steel frame and cast iron body, the BMBT030 Dough Divider is built to withstand daily use and maintain consistent performance. It is equipped with (4) swivel casters, including two locking casters and two non-locking casters, for easy maneuverability and stability during operation. Powered by a 1500 watt motor, the BMBT030 operates at 220v/60/3-ph and draws 7 amps, with a hard-wired electrical configuration to ensure reliable performance in industrial settings. It meets QPS and CE standards, guaranteeing compliance with international safety and quality regulations.