Hoshizaki KM-1601SWJ3 KM Series 48' Crescent Cube Water Cooled Ice Machine Head Without Storage Bin, 1671 lb/24 hr, 208/230v/3ph

Features

• Produces up to 1,671 pounds of crescent-shaped ice cubes per day, ideal for high-demand commercial settings.
• Efficiently cools the condenser using water, ensuring consistent performance and reducing heat emission in the operational environment.
• Robust stainless steel exterior resists corrosion, enhances longevity, and simplifies maintenance.
• Slow-melting ice cubes provide effective cooling without rapid dilution of beverages, maintaining drink quality.
• Operates on 208/230v/3ph power supply, delivering strong and reliable performance suitable for heavy-duty commercial use.
• The Ice Machine Head does not come with storage bin. However, you can buy it separately.

Description

The Hoshizaki KM-1601SWJ3 is a robust and efficient water-cooled ice machine head designed for high-capacity ice production in demanding commercial environments. With a capability to produce up to 1,671 pounds of crescent-shaped ice cubes per day, this 48-inch ice maker is well-suited for large-scale operations such as hotels, banquet halls, and busy restaurants that require a continuous and substantial supply of ice. The water-cooled system effectively cools the condenser using water, which helps maintain optimal performance even in warmer conditions, ensuring reliable ice production throughout the day without overheating the kitchen environment. Built for durability, the Hoshizaki KM-1601SWJ3 features a sturdy stainless steel exterior that resists corrosion and is easy to clean, promoting hygienic ice production. The crescent-shaped ice cubes produced by this machine are designed to melt slowly, providing effective cooling without rapid dilution of beverages. Its 208/230v/3ph electrical configuration ensures strong and reliable performance suitable for heavy-duty commercial use, supporting continuous operation under demanding conditions. User-friendly controls and a diagnostic system enhance ease of maintenance, making it a practical choice for establishments needing high volumes of ice on a daily basis.