Southbend Platinum, P36A-PPC Gas Range , 36”, 24” Plancha Charbroiler With Convection Oven 141000 Total Btu

Features:

• The sectional is equipped with a robust 141,000 BTU rating, ensuring high performance for efficient cooking across multiple sections, suitable for high-volume commercial kitchens.
• The 36-inch width provides a spacious cooking area, allowing chefs to prepare a variety of dishes simultaneously, enhancing productivity in busy kitchen environments.
• Featuring a large 24-inch plancha, this unit offers ample flat cooking space ideal for grilling, searing, and preparing a wide range of foods while providing even heat distribution.
• The 12-inch charbroiler section allows for grilling meats and vegetables with a classic char, adding versatility to menu options and flavor profiles.
• The inclusion of a convection oven provides additional cooking capabilities, allowing for baking, roasting, and even heating, which is essential for diverse cooking requirements.
• Designed for use with liquefied petroleum (LP) gas, this sectional offers efficient fuel usage and consistent heating performance, making it a reliable choice for commercial kitchens.
• Built with high-quality materials, the platinum sectional is designed to withstand the rigors of a commercial kitchen, ensuring long-lasting durability and performance.
• The design incorporates features that facilitate easy cleaning, including removable grease trays and smooth surfaces, helping maintain hygiene standards in a fast-paced environment.
• The unit is equipped with intuitive controls, allowing chefs to easily adjust temperatures and settings for optimal cooking performance, ensuring consistency and precision in food preparation.

Description:

The Southbend P36A-PPC 36' Platinum Plancha Sectional with 12' Charbroiler and Convection Oven is a high-performance, versatile cooking unit designed for commercial kitchens. This gas-powered appliance combines a 24-inch plancha, a 12-inch charbroiler, and a convection oven, making it ideal for establishments that require multiple cooking methods in one compact footprint. The plancha offers a smooth, flat surface that’s perfect for searing, grilling, and frying, while the charbroiler provides a specialized area for flame-cooked dishes, imparting a distinct char and flavor. The convection oven below delivers consistent heat distribution, ensuring food is evenly cooked and suitable for baking and roasting. With a total output of 141,000 BTU, this unit is built for power and efficiency. The 36-inch wide design allows for efficient use of kitchen space while accommodating various cooking tasks. Constructed as part of the Southbend Platinum Series, the P36A-PPC features high-quality materials, including a stainless steel exterior, which ensures durability and ease of cleaning. This sectional unit is LP gas compatible, making it flexible for different commercial setups, whether it's a restaurant, catering kitchen, or other food service establishment. Weight and Dimensions: Width: 36 in. Depth: 41 in. Height: 41 in. Weight: 756.00 lbs