Southbend S60DC-3G/T S-Series, Gas Range, 60', 36' Manual Griddle With 4 Non-Clog Burners, 211,000 Btu

Features:

• Equipped with open burners that are resistant to clogging, delivering consistent and high-output heat.
• A spacious griddle with manual controls, perfect for cooking a variety of foods simultaneously.
• Provides even heat distribution, ideal for baking and roasting, with multiple rack positions to accommodate various dish sizes.
• Built with durable stainless steel, making it resistant to rust, wear, and the rigors of a high-traffic kitchen.
• Offers ample cooking space, allowing multiple tasks to be handled at once.
• The base serves as a convenient storage area for kitchen essentials, keeping the workspace organized.
• Delivers powerful heat output, ensuring high efficiency in busy commercial kitchens.
• The cast iron grates are built for durability, allowing them to withstand high heat and heavy use.
• Offers precise temperature control for each burner and griddle section, catering to various cooking needs.

Description:

The Southbend S60DC-3G 60' S Series is a versatile and powerful commercial range designed to meet the demands of high-volume kitchens. This range features four non-clog, open burners with a 33,000 BTU output each, delivering consistent and intense heat, ideal for rapid boiling, sautéing, and other high-temperature cooking tasks. Next to the burners, a 36' manual griddle offers ample cooking space for grilling a variety of foods, from breakfast items like eggs and pancakes to meats and vegetables, making it a multifunctional choice for busy kitchens. The stainless steel construction provides both durability and easy cleaning, supporting its heavy-duty design for long-term use in professional settings. Additionally, the unit is equipped with a standard oven, delivering even heat distribution that ensures reliable results whether baking, roasting, or warming dishes. Beneath the cooking surface, a cabinet base offers practical storage for cookware or ingredients, streamlining operations by keeping essential items close at hand. With a total of 211,000 BTUs, powered by natural gas, this range is engineered to maintain high performance even under the pressure of constant use. Its manual controls allow chefs precise command over each cooking area, giving them the flexibility to handle multiple tasks with efficiency and accuracy. This Southbend range is ideal for restaurants, catering services, or any commercial kitchen where efficiency, durability, and high output are priorities. Weight and Dimensions Weight: 1075 lbs Width: 60'