Southbend S48DC S-Series, Gas Range , 48”, 8 Non-Clog Burners With Standard Oven Base, Cabinet Base, 259000 Total Btu

Features:

• The range is equipped with eight powerful open burners, each delivering 28,000 BTU, providing ample cooking capacity for high-demand kitchen environments.
• Features one standard oven with a BTU rating of 35,000, ideal for baking, roasting, and general cooking needs.
• The oven is supported by a cabinet base that provides convenient storage for pots, pans, and kitchen supplies, maximizing workspace efficiency.
• Total output of 259,000 BTU, this range is designed to handle heavy-duty cooking and rapid meal preparation in a commercial setting.
• The front and sides are made of durable stainless steel, ensuring longevity, easy cleaning, and a professional appearance.
• Easy-to-use manual control knobs allow precise temperature adjustments for each burner and oven, enhancing cooking versatility.
• Designed for easy placement in various kitchen layouts, making it a versatile option for restaurant and catering operations.
• The included backriser provides additional space for storing utensils and condiments, helping to keep the workspace organized.
• Measuring 48.63' in width, 34' in depth, and 59.5' in height, this range fits well in most commercial kitchen configurations while offering extensive cooking capabilities.

Description:

The Southbend S48DC 48' Restaurant Range is a robust and efficient cooking appliance designed for high-demand commercial kitchens. Featuring eight powerful open burners, each providing 28,000 BTU, this range allows chefs to prepare multiple dishes simultaneously, ensuring a quick and efficient workflow. The configuration of the burners offers a variety of cooking options, from simmering sauces to boiling large pots, catering to a diverse menu. The range is equipped with a standard oven that boasts an output of 35,000 BTU, perfect for baking, roasting, and maintaining consistent temperatures for various culinary tasks. Additionally, the built-in cabinet base provides convenient storage space for utensils, pans, and other kitchen essentials, keeping everything organized and within easy reach. Constructed with a stainless steel exterior, the Southbend S48DC is designed for durability and easy maintenance, ensuring that it can withstand the rigors of a busy kitchen environment. With dimensions of 48.63 inches in width, 34 inches in depth, and 59.5 inches in height, it fits comfortably in most kitchen layouts while providing ample cooking space. Weighing in at 860 lbs, this freestanding range is stable and secure during use. The manual control type allows chefs to have precise command over cooking temperatures, making it an ideal choice for those who value traditional cooking methods. The range also includes a backriser with a hi-shelf, which adds extra storage space for spices and cooking tools, enhancing overall kitchen organization. With a total BTU output of 259,000, the Southbend S48DC is a powerful workhorse, perfect for restaurants looking to deliver high-quality meals efficiently. Weight and Dimensions: Weight 860 lbs Width 48.63' Depth 34' Height 59.5'