Southbend 4601AA-2R Ultimate Natural Gas Range 60', 6 Non-Clog Burners, 24' Raised Griddle/Broiler With 2 Convection Oven Base 295500 BTU

Features:

• This range features six non-clog open burners, each providing 33,000 BTU, offering ample power for high-volume cooking and flexibility in meal preparation.
• It includes a 24-inch raised griddle/broiler located on the right, ideal for grilling and broiling various foods, enhancing cooking versatility.
• Equipped with two convection ovens, each with a BTU output of 45,000, providing efficient and even cooking, perfect for baking and roasting.
• With a robust total BTU of 295,500, this range is designed to handle the demands of a busy kitchen environment, ensuring reliable performance.
• The exterior is constructed from high-quality stainless steel on the front and sides, providing durability and easy maintenance for a professional kitchen.
• Its freestanding design allows for flexible placement in various kitchen configurations, accommodating different workflows.
• The range features user-friendly manual controls, allowing chefs to make precise adjustments to temperature and cooking settings.
• The included backriser with a high shelf offers additional workspace for storing cooking tools and ingredients, improving efficiency in food preparation.
• With dimensions of 60.75 inches in width, 34 inches in depth, and 59.5 inches in height, it provides substantial cooking capacity while fitting well into commercial kitchen spaces.

Description:

The Southbend 4601AA-2RR 60' Stainless Steel Restaurant Range is designed for high-performance cooking in commercial kitchens, offering a robust combination of features that enhance its functionality. With six open burners, each delivering 33,000 BTU, this range provides ample power for various cooking tasks, from simmering sauces to boiling pasta. Additionally, the unit is equipped with a 24' raised griddle/broiler located on the right side, ideal for searing meats and preparing breakfast items. The dual convection ovens, each producing 45,000 BTU, ensure even heat distribution, which is essential for baking and roasting, making this range versatile for different cooking styles. Constructed from durable stainless steel, the Southbend 4601AA-2RR not only meets the demands of a bustling kitchen but also simplifies maintenance and cleaning. Its freestanding design allows for flexible placement in any kitchen layout, while the manual controls provide straightforward operation, making it easy for chefs to adjust cooking temperatures quickly. The backriser with a hi-shelf offers additional storage for utensils and ingredients, enhancing kitchen organization. With a total BTU output of 295,500, this range is built to handle the rigors of a busy restaurant environment, ensuring efficient and reliable performance throughout service hours. Weight and Dimensions: Weight 1075 lbs Width 60.75' Depth 34' Height 59.5'